Showing 37–48 of 104 results

  • Fennel

    Fennel

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    36 
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  • Fenugreek ground

    Fenugreek ground

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    36 

    The image is for illustrative purposes only. Actual packaging, color and shape may vary. The spice is especially valued in Indian and Mediterranean countries. Fenugreek seeds are found in many spice mixtures: curry, chutney, khmeli-suneli and many others. Whole seeds of the spice are added to hot oil before cooking many dishes, to give them…

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    Fenugreek seeds

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    36 

    The image is for illustrative purposes only. Actual packaging, color and shape may vary. The spice is especially valued in Indian and Mediterranean countries. Fenugreek seeds are found in many spice mixtures: curry, chutney, khmeli-suneli and many others. Whole seeds of the spice are added to hot oil before cooking many dishes, to give them…

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  • Five Spice Powder

    0 out of 5
    60 

    Chinese 5-spice blend Why You’ll Love This! So many uses. Use in marinades, stir-fries, noodle bowls, soups and stews, and to season rice, veggies, and protein. This spice is used a lot in Chinese cuisine! Incredible flavor. An aromatic spice that is sweet, earthy, and spicy with a cooling effect. Better than store-bought! The flavor…

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  • Flax seeds

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    The image is for illustrative purposes only. Actual packaging, color and shape may vary. Flax seeds are added to cereals, baked goods, yogurts and smoothies. They need to be soaked or grounded, as the whole seeds are practically not digested.

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  • GarlicFlakes

    Garlic flakes

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    27 

    The image is for illustrative purposes only. Actual packaging, color and shape may vary. A universal seasoning obtained by grinding fresh garlic dried in the sun or in special chambers. It can be ground into flour (garlic powder), granulated or in the form of flakes. Dried garlic retains almost all the properties of fresh garlic….

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  • garlic 26-40

    Garlic granules 26-40

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    27 

    The image is for illustrative purposes only. Actual packaging, color and shape may vary. A universal seasoning obtained by grinding fresh garlic dried in the sun or in special chambers. It can be ground into flour (garlic powder), granulated or in the form of flakes. Dried garlic retains almost all the properties of fresh garlic….

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  • GARLIC GRANULES 8/16

    Garlic granules 8-16

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    27 

    The image is for illustrative purposes only. Actual packaging, color and shape may vary. A universal seasoning obtained by grinding fresh garlic dried in the sun or in special chambers. It can be ground into flour (garlic powder), granulated or in the form of flakes. Dried garlic retains almost all the properties of fresh garlic….

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  • Garlic powder

    Garlic powder

    0 out of 5
    36 

    The image is for illustrative purposes only. Actual packaging, color and shape may vary. A universal seasoning obtained by grinding fresh garlic dried in the sun or in special chambers. It can be ground into flour (garlic powder), granulated or in the form of flakes. Dried garlic retains almost all the properties of fresh garlic….

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  • Dry Georgian adjika

    Georgian adjika

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    54 
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  • Ginger

    Ginger ground

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    27 

    The image is for illustrative purposes only. Actual packaging, color and shape may vary. A powder obtained by grinding dried ginger root. Dried ginger is much spicier than fresh ginger. Widely used for medicinal purposes and as a spice in cooking. Contains many vitamins. This seasoning goes well with meat, chicken, fish and stewed vegetables.

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  • Green paprika flakes 3×3

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    36 
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